Okonomiyaki, simple

Today we had okonomiyaki simplified for breakfast.

Ingredients
1/2 cup of flour (self raising or plain)
2 eggs beaten
3 grabs of shredded cabbage
1/2 cup water
1 or 2 sausages, sliced

First fry the sausages on lightly oiled (I sprayed olive oil) non-stick pan.

Then whisk the wet ingredients til no lumps, then put in cabbage and mix til all cabbage has the batter but not runny or dripping fast. Then pour in the cooked sausages and mix well.

Pour batter and spread around to preferred thickness. Cook till light brown.

Spray / spread oil on top before flipping. I used my wok ladle and wooden ladle to flip it. Cook to your preferred brownness and serve.

On serving plate, draw squiggles with mayonnaise (kewpie recommended) and BBQ sauce. I don't know where to get the okonomiyaki sauce :-)

15 minutes breakfast for 3 (or 4 if you are light breakfast eater).

You can add shredded carrots and other toppings like cheese, pulled chicken, bonito flakes, etc. Have fun!